Organic Soup of Emmer Wheat and Pulses
High fibre and protein
Ingredients
60% emmer wheat decorticated*, 20% chickling vetch*, 10% green peas, 10% red split lentils. *Organic. May contain soy, nuts and sesame seeds.
For optimal cooking
Soaking: no
Cooking: 40-45 min
Water to lentils ratio: 3:1
Average nutrition information per 100 gr.
Energy: 1447 kJ/342 kcal
Fat: 2,3 g
of which saturates: 0,5 g
Carbohydrate: 59 g
of which sugars: 1,9 g
Fibre: 8,8 g
Protein: 17 g
Sale: 0,07 g



