Organic Soup of Cereals and Pulses
High fibre and protein
Ingredients
30% pearl barley*, 25% pearl emmer wheat*, 20% green peas*, 15% Eston lentil*, 10% chickling vetch*. *Organic. May contain soy, nuts and sesame seeds.
For optimal cooking
Soaking: no
Cooking: 25-30 min
Water to lentils ratio: 3:1
Average nutrition information per 100 gr.
Energy: 1497 kJ/356 kcal
Fat: 2 g
of which saturates: 0,3 g
Carbohydrate: 61 g
of which sugars: 1,8 g
Fibre: 10 g
Protein: 18 g
Salt: 0,05 g



